Archive for the 'New Orleans - French' Category
Galitoire’s
Galatoire’s
209 Bourbon St., (504) 525-2021
The French Quarter destination has been around for more than a century and dubs itself the “grand dame of New Orleans’ old-line restaurants.” And indeed it is. Many a French-Creole culinary delight has emerged from Galatoire’s, where heavenly food is created (poisson meuniére amandine, sautéed filet of fish topped with a browned butter, lemon juice and red wine vinegar sauce, for example) and served in a formal locale. Gentlemen must wear jackets during dinner and on Sundays. The pricey fare is worth the splurge. Try the appetizer Galatoire grand gouté, heapings of shrimp rémoulade, shrimp maison and crabmeat maison costing $26.50.